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Friday, December 9, 2011

Making Cranberry Muffins

Ok. So, today my son Axel and I were craving some muffins so we looked around the the kitchen looking for some ingredients to make some delicious muffins. So we found everything we needed to make cranberry muffins. Axel really wanted to make them by himself and believe it or not, he pretty much did J! I just helped breaking the eggs and gave him the exact amount of each ingredient we used (of course the kitchen end up a huge mess). 

Ingredients: 

1 3/4 cup  flour
3/4 ts salt
1/3 cup sugar
2 ts double-acting baking powder
2 eggs
1/4 cup butter (melted)
3/4 cup milk
1 cup of fresh cranberry
1 ts grated orange rid 


        
Stir dry ingredients together.
 Beat eggs in a separate bowl. Add butter and milk to the eggs.
Combine the liquid and the dry ingredients with a few strokes.
Fold into the batter, before the dry ingredients are completely moist add the cranberries.




        
        
       
Fill well greased muffins pans 2/3 full and bake in a 400 degree preheated oven for 20-25 minutes.

        

ENJOY!